Description
A warm and comforting baked oatmeal with apples, cinnamon, and caramel.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk
- 1 apple, diced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 cup caramel sauce
Instructions
- Preheat your oven to 375°F (190°C).
- Combine oats, milk, apple, brown sugar, cinnamon, and salt in a baking dish.
- Bake for 30 minutes.
- Drizzle with caramel sauce before serving.
Notes
- You can add nuts or other fruits.
- Adjust sweetness to your preference.
- Prep Time: 10 min
- Cook Time: 30 min
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 10mg
Keywords: oatmeal, apple, cinnamon, caramel, breakfast, baked oatmeal