Description
Ingredients
The Alfredo sauce is the heart of Chicken Alfredo Pasta. To make it, you’ll need:
- Butter
- Heavy cream
- Parmesan cheese
- Garlic
- Salt and pepper
Instructions
Cooking the Chicken and Pasta
- Season chicken breasts with salt, pepper, and spices.
- In a skillet, sauté the chicken over medium-high heat until cooked through.
- Cook the pasta as the package says until al dente.
- Drain the pasta and set it aside.
Notes
Cooking the Chicken and Pasta
- Season chicken breasts with salt, pepper, and spices.
- In a skillet, sauté the chicken over medium-high heat until cooked through.
- Cook the pasta as the package says until al dente.
- Drain the pasta and set it aside.