Description
Crispy baked sweet potato fries make a healthy and delicious side dish or snack.
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika (optional)
Instructions
- Preheat oven to 425°F (220°C).
- Wash and peel sweet potatoes. Cut into thin fries.
- Toss fries with olive oil, salt, pepper, and paprika.
- Spread in a single layer on a baking sheet.
- Bake for 20-25 minutes, flipping halfway.
- Serve hot.
Notes
- Cut fries evenly for consistent cooking.
- Do not overcrowd the baking sheet.
- For extra crispiness, soak fries in cold water for 30 minutes before baking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 6g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: sweet potato fries, healthy fries, baked fries, easy side dish