Description
A collection of classic side dishes perfect for your Thanksgiving turkey dinner.
Ingredients
Scale
- 1 cup green beans, trimmed
- 1 cup mashed potatoes
- 1/2 cup cranberry sauce
- 1 cup roasted sweet potatoes
- 1/2 cup stuffing
- 1/4 cup gravy
- 1 tsp salt
- 1 tsp black pepper
- 2 tbsp butter
Instructions
- Preheat oven to 350°F.
- Roast sweet potatoes for 30 minutes.
- Boil green beans for 5 minutes, then drain.
- Prepare mashed potatoes as per package instructions.
- Warm cranberry sauce and stuffing separately.
- Heat gravy on the stove.
- Season all sides with salt and pepper.
- Serve alongside turkey.
Notes
- Adjust seasoning to taste.
- Prep ingredients ahead to save time.
- Store leftovers in airtight containers.
- Prep Time: 20 mins
- Cook Time: 30 mins
- Category: Side Dish
- Method: Roasting, Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Turkey sides, Thanksgiving, holiday recipes