There’s something simply magical about Halloween that makes me giddy every single year — the costumes, the candy, the chill in the air, and yes… the spooky sips! Today, I’m sharing my absolute favorite party drink that has Halloween showstopper written all over it: Witches’ Brew Punch (Glow-in-the-Dark Drink). It’s sweet, fizzy, and hauntingly fun — a glowing green potion that’s as mesmerizing as it is delicious.
Before we dive into the cauldron, be sure to subscribe to get this recipe sent right to your email — perfect for bookmarking your Halloween menu!
What is Witches’ Brew Punch?
This is not your average party punch. Witches’ Brew Punch is a festive, citrusy, glow-in-the-dark drink that’s perfect for Halloween parties, kids’ events, or even a spooky-themed birthday. The secret to the glowing magic? A little bit of science — tonic water, which glows under black light thanks to quinine!
Whether you’re making it kid-friendly or giving it a little adult twist, this punch brings the “wow” factor like nothing else.
Why You’ll Love This Recipe
There are so many reasons this Witches’ Brew Punch will earn a permanent spot in your spooky season lineup:
Glow-in-the-dark magic – Yes, it actually glows under black light!
Easy to make – You can mix this in under 10 minutes.
Customizable – Make it non-alcoholic for kids or spike it for an adult version.
Crowd-pleaser – Everyone (and I mean everyone) will ask for the recipe.
Visually stunning – Bright green, foggy, and glowing? Hello, Instagram!
What Does Witches’ Brew Punch Taste Like?
It’s got that zingy citrus pop from the lemon-lime soda and pineapple juice, balanced by sweet green apple notes and just a hint of bitterness from the tonic water. The flavors are nostalgic and refreshing, and trust me — anything but boring!!
Benefits of This Recipe
Fun science meets delicious drink – This recipe is a creative, edible experiment!
Make-ahead friendly – You can mix most of it ahead of time.
Kid-safe or adults-only – You choose the vibe.
Pairs with everything – Serve with Halloween snacks, spooky treats, or your favorite fall recipes.
Ingredients for Witches’ Brew Punch
You only need a few ingredients to whip up this magical potion:
2 cups tonic water (must include quinine for the glow!)
2 cups lemon-lime soda (like Sprite or 7Up)
2 cups pineapple juice
1 cup green apple Kool-Aid (prepared and chilled)
Green food coloring (optional, for vibrant color)
Dry ice (optional, for smoky fog effect – see notes below)
Optional (Adults Only):
1 to 1.5 cups vodka or rum (light or flavored – apple works great!)
Tools You’ll Need
Large punch bowl or cauldron-style serving bowl
Ladle or large spoon
Black light (essential for the glow effect!)
Cups or Halloween-themed drinkware
Tongs (for handling dry ice)
Additions & Substitutions
Here’s where you can make this recipe your own:
Swap pineapple juice for orange or mango juice for a warmer flavor.
No tonic water? Use club soda — it won’t glow, but it’ll still fizz!
Use sherbet instead of Kool-Aid for a creamier punch with floating scoops.
Add gummy worms or candy eyeballs for spooky garnishes!
I promised you versatile, and here’s proof!
How to Make Witches’ Brew Punch (Step-by-Step)
Chill all your liquids ahead of time so your punch is nice and cold without needing ice.
In a large punch bowl, pour in the tonic water, lemon-lime soda, and pineapple juice.
Stir in the prepared green Kool-Aid (already chilled).
Add a few drops of green food coloring if desired to boost the eerie color.
Turn on your black light and watch the punch GLOW!
(Optional) Add dry ice for a bubbling fog effect. Always use gloves or tongs and ensure dry ice pieces are not swallowed.
That’s it! You’ve just made a drink that’s guaranteed to be the star of your spooky spread.
What to Serve With Witches’ Brew Punch
This punch pairs perfectly with:
Halloween cupcakes or cookies with spooky frosting
Savory bites like mummy hot dogs or bat-wing buffalo wings
Popcorn mix with candy corn and pretzels
DIY caramel apple station (kids go wild for this!)
You can even set up a “Potion Bar” and let guests customize their drinks with garnishes or mixers!
Tips for Making the Best Glow-in-the-Dark Punch
Use tonic water with quinine – check the label!
Serve under a UV black light – no glow without it!
Add the soda last if you want max fizz at the party.
Dry ice adds drama but handle with care and never touch with bare hands.
Chill everything first to avoid dilution from ice.
And most importantly… have fun with it! Halloween is the one time of year to go full-on extra.
How to Store Witches’ Brew Punch
This punch is best enjoyed fresh — the fizz will fade after a few hours.
If making ahead:
Mix all ingredients except the soda and tonic water, and refrigerate.
Add soda and tonic just before serving to preserve the bubbles and glow.
Leftovers can be stored in the fridge for up to 2 days (minus the fizz), but the visual magic is definitely in the moment!
General Information About Glow-in-the-Dark Drinks
Glow-in-the-dark drinks work thanks to quinine, a compound found in tonic water that fluoresces under black light. It’s completely safe to drink and has a mild bitter taste — but when mixed with sweet juices or sodas, you won’t even notice it!
Dry ice is another way to add special effects — it creates foggy vapor when added to liquid. Just remember: never drink a piece of dry ice and always wait until it has fully dissolved before serving to kids.
Frequently Asked Questions
Can I make this punch ahead of time?
Yes! Mix all juices and Kool-Aid ahead of time. Add tonic and soda just before serving.
Does the punch glow on its own?
Not without a black light. You’ll need a UV light to see the glowing effect.
Is it safe to use dry ice in drinks?
Yes — just follow safety guidelines. Use gloves or tongs and don’t serve until the dry ice has dissolved.
Can I make this without sugar?
Yes — opt for diet soda and sugar-free Kool-Aid to cut back on sugar content.
How can I make an alcoholic version?
Add 1 to 1.5 cups of vodka, white rum, or flavored liqueur. Apple vodka works so well here.
Conclusion
This Witches’ Brew Punch is everything a Halloween party drink should be: eye-catching, delicious, and unforgettable. The glow-in-the-dark magic and the foggy dry ice show? It’ll have people gathered around your table like it’s a real-life cauldron.
Make it for your next Halloween bash, and don’t be surprised if it becomes a tradition — it’s just that good.
Looking for more Halloween recipes with a twist?
Try my Peach Gummy Worm Jello Cups or Spooky Peach Sangria — both are crowd-pleasers that add a fruity punch to the party!
Share the Spooky Fun!
Tried this recipe? I’d love to see how your Witches’ Brew turned out! Leave a review below and tag your photos on Pinterest — don’t forget to light it up under that black light and watch the magic happen! 🎃
Nutritional Information (per 1 cup serving, non-alcoholic)
Calories: 120
Carbs: 29g
Sugar: 25g
Protein: 0g
Fat: 0g
Fiber: 0g
Sodium: 20mg
(Values are approximate and vary depending on brand and quantity used.)
Happy Halloween, friends! 🧙♀️🍹