Description
Refreshing skewers with watermelon, feta, and mint.
Ingredients
Scale
- 2 cups cubed watermelon
- 1 cup cubed feta cheese
- 1/4 cup fresh mint leaves
- 1 tablespoon olive oil
- 1 teaspoon balsamic glaze
Instructions
- Thread watermelon cubes and feta cheese onto small skewers.
- Arrange skewers on a platter.
- Drizzle with olive oil and balsamic glaze.
- Garnish with fresh mint leaves.
Notes
- Chill skewers before serving for a cooler treat.
- Add a pinch of black pepper if desired.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Appetizer
- Method: No Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 50
- Sugar: 3g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: watermelon feta skewers, easy appetizer, summer recipe, no cook appetizer, refreshing snack